COPPER ROOFTOP BREAKFAST

7 AM TO 11 AM

Outdoor dining area with table set for a meal, surrounded by greenery and covered with draped curtains.

There’s a saying that goes something along the lines of ‘to understand the soul of a place, you must understand the soul of its food’. Copper was created in the culinary heart of Ubud to bring the legacy of Balinese cooking into a modern setting.

Rooftop Breakfast is available every day and open to the public.