FAQs

Frequently Asked Questions | Copper Kitchen, Bar & Rooftop

  • 1. Where is Copper located?

    Copper Kitchen, Bar & Rooftop is located at Bisma Eight Hotel on Jalan Bisma in central Ubud, just minutes from the Ubud Monkey Forest and Ubud Palace.

  • 2. What kind of cuisine does Copper serve?

    Copper offers modern Indonesian and international cuisine made from locally sourced ingredients, celebrating Bali’s seasonal produce and regional flavors.

  • 3. Do I need to make a reservation?

    While walk-ins are welcome, we highly recommend making a reservation, especially for sunset dinner or weekend nights.

  • 4. What are your operating hours?

    We’re open daily:

    Breakfast: 7:00 AM – 11:00 AM

    Lunch: 12:00 PM – 5:00 PM

    Dinner & Drinks: 5:30 PM – 11:00 PM

  • 5. Does Copper have vegetarian or vegan options?

    Yes. Copper’s menu features vegetarian and vegan-friendly dishes, with ingredients harvested from our sister restaurant Embers’ sustainable garden in Ubud.

  • 6. Is Copper suitable for groups or special occasions?

    Absolutely. Whether it’s a romantic rooftop dinner, a birthday celebration, or a private event, we can tailor the setting and menu to your needs.

  • 7. Do you offer rooftop cocktails and bar service?

    Yes — our rooftop bar in Ubud is a favorite for sunset drinks and after-dinner cocktails, featuring creative signatures and timeless classics.

  • 8. Is parking available?

    Yes, complimentary parking is available for all Copper guests at Bisma Eight Hotel.

  • 9. Can non-hotel guests dine at Copper?

    Yes, Copper warmly welcomes outside guests for all meals, including breakfast, lunch, and dinner.

  • 10. How can I contact Copper?

    📞 +623614792888

    đź“§ rm@bisma-eight.com

    📍 Jalan Bisma No.68, Ubud, Bali

    Or reach out via our Contact Page.